Low-Fat And Sugar Chocolate Pie
Ingredients
- 1 16 oz nonfat sour cream
- 1 12 oz fat-free Kraft Philadelphia cream cheese
- 1 box sugar free chocolate pudding mix
- 1 12 oz Cool Whip Light
- 1 large graham cracker crust ready made
- creme de menthe flavoring
Directions
- Put sour cream cream cheese and dry pudding mix into bowl and mix with electric mixer
- Add creme de menthe flavoring to your taste and mix
- Fold in 6 ounces of light Cool Whip and put into pie crust and spread rest of Cool Whip on top
- Refrigerate