Low-Fat Lasagne
Ingredients
- 1 pkg uncooked lasagne noodles dry
- 1 jar low-fat spaghetti sauce
- 16 oz nonfat cottage cheese
- 8 oz nonfat Mozzarella cheese
- 8 oz nonfat Ricotta cheese
Directions
- Layer all items beginning and ending with sauce
- Cover tightly with foil to allow the noodles to steam cook
- Bake at 350 for 75 minutes or until noodles are soft
- Fast and easy