Low Calorie Cole Slaw

Ingredients

• 1 medium cabbage shredded
• 1 large carrot grated
• sweetener to equal 10 tsp sugar
• 1 tsp salt
• 1 tsp celery seed
• 2 Tbsp vinegar
• 12 c plus 2 Tbsp plus 2 tsp reduced-calorie mayonnaise

Directions

1. Place cabbage and carrot in a large bowl
2. Sprinkle with sweetener salt and celery seed on top
3. Let stand 5 minutes
4. Mix vinegar and mayonnaise together
5. Spoon over cabbage
6. Toss to blend
7. Chill several hours and toss occasionally
8. Makes 8 servings
9. Equals 1 vegetable and 2 fats