Macaroni And Cheese Salad
Ingredients
- 6 to 8 oz shell macaroni
- 1 c chopped celery
- 1 c chopped carrot
- 14 c chopped onion
- 1 can condensed Cheddar cheese soup
- 14 c cooking oil
- 2 Tbsp vinegar
- 2 Tbsp mayonnaise
- 1 tsp sugar
- 1 tsp mustard
- 1 tsp Worcestershire sauce
- 12 tsp salt
- dash of pepper
Directions
- Cook macaroni salt water that you cook macaroni in drain well and cool
- Combine vegetables and macaroni
- In a small bowl mix remaining ingredients well
- Then add to macaroni and vegetable mixture
- Stir until mixed well