Macaroni And Cheese With Tomatoes

Ingredients
- 2 c macaroni
- 1 c milk
- 2 c shredded Cheddar
- 1 large can stewed tomatoes
- 1 large onion
Directions
- Cook macaroni
- Peel and chop onion
- Preheat oven to 350 Open can of stewed tomatoes
- In mixing bowl combine milk cheese stewed tomatoes and onion
- Pour cooked macaroni into baking dish
- Pour tomato cheese mixture over macaroni and stir Bake in oven for 40 minutes