Macaroni Tuna Casserole
Ingredients
- 4 oz macaroni or noodles
- 13 c milk
- 14 c mayonnaise or salad dressing
- 1 c drained tuna flaked
- 14 c dry bread crumbs crackers
- 1 Tbsp melted butter
- 1 c shredded American cheese
- 1 c cream of celery soup
Directions
- Cook macaroni
- Drain
- Blend soup milk and mayonnaise
- Stir in cheese and tuna
- Fold in macaroni
- Combine crumbs and melted butter
- Sprinkle on top of casserole
- Bake uncovered at 350 until heated 35 to 40 minutes