Macaroons

Ingredients

• 7 oz coconut
• 23 c sugar
• 6 Tbsp flour
• 14 tsp salt
• 4 egg whites
• 1 tsp almond extract

Directions

1. Mix coconut sugar flour and salt in large bowl
2. Stir in egg whites and almond extract
3. Drop by teaspoonfuls on greased cookie sheet
4. Bake at 325 for 20 minutes