Mandarin Cake

Ingredients
- 1 box yellow cake mix
- 1 can 11 oz mandarin oranges with juice
- 4 eggs
- 12 c oil
Directions
- Mix cake mix oranges juice eggs and oil by electric mixer until oranges are broken up and batter is fluffy about 3 minutes Divide among 3 greased and floured 9-inch cake pans
- Bake at 350 for 20 minutes and cool