Marinated Fish Kabobs

Ingredients

• 1 pound fresh or frozen haddock fillets
• 3 Tbsp cooking oil
• 3 Tbsp soy sauce
• 2 green onions scallions finely chopped
• 2 cloves fresh garlic minced
• 1 Tbsp brown sugar
• 1 tsp dried mustard
• 18 tsp black pepper
• 1 large green bell pepper
• 6 whole mushroom caps
• 12 cherry tomatoes

Directions

1. Thaw fish if frozen
2. Cut fish into 1-inch pieces
3. To make marinade
4. combine oil soy sauce scallions garlic brown sugar dried mustard and black pepper
5. Place fish pieces in marinade Cover and let stand at room temperature for 1 hour