Marinated Onions

Ingredients

• 2 medium Vidalia onions
• 1 c water
• 12 c sugar
• 14 c white vinegar
• 1 Tbsp mayonnaise
• 1 tsp celery seeds
• lettuce leaves

Directions

1. Slice onions and separate into rings
2. Combine water sugar and vinegar stir until sugar dissolves
3. Pour over rings
4. Cover and chill at least 3 hours drain
5. Stir in mayonnaise and celery seeds
6. Serve on lettuce leaves