Marinated Shrimp

Ingredients

• 2 lb shrimp cooked and peeled
• 2 medium onions sliced
• 2 small green peppers sliced
• 4 carrots sliced and cooked
• 10 34 oz can tomato soup
• 12 c vinegar
• 12 c salad oil
• 34 c sugar
• 1 Tbsp prepared mustard
• 2 cucumbers sliced

Directions

1. Combine shrimp carrots onions and peppers set aside
2. Mix well soup vinegar salad oil sugar and mustard
3. Pour over shrimp and vegetables
4. Mix lightly
5. Refrigerate overnight Before serving add cucumber slices
6. You can also add orange or apple slices dew melon cubes etc
7. Serves 6