Marshmallow Treats

Ingredients

• 14 c margarine
• 5 to 6 c Rice Krispies
• 32 regular marshmallows or 3 c mini marshmallows

Directions

1. Melt butter in 3-quart saucepan
2. Add marshmallows and cook over low heat stirring constantly until melted and mixture is well blended
3. Remove from heat
4. Add Rice Krispies and stir until well coated
5. Press warm mixture into buttered 13 x 9 x 2-inch pan
6. Cut into squares when cool
7. Makes 24 2-inch squares