MaryS Sweet Potatoes

Ingredients

• 6 medium sweet potatoes
• 1 c brown sugar packed
• dash of nutmeg
• 12 c pecans chopped
• 1 c apricot nectar
• 2 tsp grated lemon peel
• 14 tsp cinnamon

Directions

1. Peel cook and slice sweet potatoes into 1-inch slices
2. Bring sugar nectar butter lemon peel cinnamon and nutmeg to a boil Boil gently for 2 minutes
3. Arrange potatoes in a 12 x 8 x 2-inch pan
4. Pour sauce over potatoes
5. Sprinkle with nuts
6. Bake at 350 for about 30 minutes or until potatoes are heated through and sauce is bubbly
7. They should be turned occasionally