MaryS Turkey
Ingredients
- turkey
- Dukes mayonnaise
- cream of mushroom soup
- 1 c water
- black pepper
- salt
Directions
- Boil chicken in water until tender but does not fall off the bone
- Remove from water and cover with your choice of barbecue sauce
- Let stand in refrigerator for 3 to 4 hours or overnight Place on grill and finish cooking turning several times