Mashed Potato Casserole

Ingredients

• 5 lb potatoes
• 1 c half and half
• 1 8 oz pkg cream cheese
• 1 stick butter or margarine
• 2 tsp seasoning salt
• 1 tsp onion salt

Directions

1. Peel potatoes cook and drain well
2. Add softened cream cheese half and half and blend well
3. Add butter and seasonings and bake at 350 for 20 to 30 minutes