MaxineS Chicken
Ingredients
- 2 cut up chickens
- 1 can celery
- 1 can cream of chicken soup
- 14 c white wine or cooking sherry
- 1 small onion
- 12 lb sharp cheese
- 1 c long grain rice cooked
- bacon slices crisp and crumbled
- 1 can bouillon soup
- 1 Tbsp Worcestershire sauce
Directions
- Place
- chicken flat in baking dish
- salt
- andpepper chop onion over top
- Mix soups and sherry pour over chicken Grate cheese and spread over top
- Bake 3 hours at 325Cook rice according to directions
- Brown small onion
- in
- part
- of bacon grease
- Blend bouillon soup
- and
- Worcestershire sauce add in rice
- Add onion and bacon
- Cook
- the
- last 30 minutes that the chicken cooks