Meatball Soup

Ingredients

• 2 diced potatoes
• 2 c diced celery
• 3 sliced carrots
• 2 medium onions cut into eighths
• 2 cans beef bouillon or cubes
• 4 c tomato juice
• 4 c water
• 14 c rice
• 1 tsp sugar
• 1 bay leaf
• 2 lb ground beef
• 2 Tbsp flour
• 1 Tbsp salt
• 1 Tbsp prepared mustard
• 1 tsp instant minced onion
• 2 eggs

Directions

1. Mix first 10 ingredients bring to boil
2. Blend next 5 ingredients and add eggs
3. Make into small balls drop into boiling vegetable mixture
4. Cover reduce heat and simmer until vegetables are tender adding water or juice as needed
5. Salt and pepper to taste add 12 teaspoon marjoram and 1 tablespoon butter if desired