Mexican Bean Salad

Ingredients

• 2 cans Ranch Style red beans, washed and dried in colander
• 1 tomato, chopped
• 1 onion, chopped
• 3/4 lb. grated cheese (Cheddar)
• pepper to taste

Directions

1. At the last minute before serving, add 1 cup Catalina dressing and about 1/2 bag crushed Fritos.