Mexican Chip Dip
Ingredients
- 1 lb Velveeta cheese melted
- 1 can diced tomatoes
- green chiles
- 1 lb sausage
- 1 lb ground beef
- 12 tsp garlic salt
Directions
- Brown sausage and ground beef drain
- Combine all ingredients and put in crock-pot to keep warm
- Use as a hearty appetizer or party snack with corn chips or tortilla chips