Mexican Cornbread

Ingredients

• 1 c yellow cornmeal
• 2 eggs beaten
• 1 c sweet milk
• 1 tsp salt
• 1 tsp soda
• 1 16 12 oz creamed corn
• 12 c bacon drippings
• 1 lb ground beef cooked and drained
• 1 bell pepper chopped
• 1 lb grated hoop cheese
• 1 12 jalapeno peppers finely chopped or banana peppers

Directions

1. Combine all ingredients in a large bowl
2. Pour in a greased skillet
3. Bake at 350 for 55 minutes