Mexican Soup

Ingredients

• 1 lb ground beef
• 1 can Ro-Tel tomatoes
• 1 can stewed tomatoes
• 1 can pinto beans
• 2 cans whole kernel corn
• 1 pkg dry Ranch dressing
• 1 pkg taco seasoning

Directions

1. Cook meat drain
2. In a large pot add additional ingredients for 30 minutes
3. Serve with cornbread