Mexican Soup Recipe

Ingredients
- 1 can pinto beans with jalapenos
- 1 can hominy
- 1 can Ro-Tel
- 2 cans stewed tomatoes
- 1 pkg taco seasoning mix
- 1 pkg Ranch party dip mix
- 1 lb ground beef
Directions
- Brown and drain the meat
- Do not drain any juice from the can
- Add everything to the pot
- Turn on high then low to simmer for about 45 minutes
- Serve with shredded cheese and guacamole