Mexican Turkey Casserole

Name: "Mexican Turkey Casserole"
Prep time: 12 min
Cook time: 36 min
Total time: 48 min
Yield: 1 porsi
Ingredients: 2 pt cooked turkey drain and reserve broth; 1 10 12 oz pkg tortillas; 2 c each diced onion and bell pepper saute and set aside; 1 10 34 oz can each 99 fat free cream of chicken and cream of mushroom soup; 10 oz can Ro-Tel tomatoes; 1 8 oz can tomato sauce no salt added; 1 4 oz can mild chopped green chilies undrained; 1 Tbsp sliced jalapenos diced; 8 to 10 oz no fat grated Cheddar cheese

2025-09-27 23:15:43.975412 +0000 UTC

Ingredients

2 pt cooked turkey drain and reserve broth
1 10 12 oz pkg tortillas
2 c each diced onion and bell pepper saute and set aside
1 10 34 oz can each 99 fat free cream of chicken and cream of mushroom soup
10 oz can Ro-Tel tomatoes
1 8 oz can tomato sauce no salt added
1 4 oz can mild chopped green chilies undrained
1 Tbsp sliced jalapenos diced
8 to 10 oz no fat grated Cheddar cheese

Directions

Place tortilla chips in 12 x 15 x 2-inch Pam sprayed pan Crush chips slightly
Add cut up turkey
Blend 1 cup broth and remaining ingredients except cheese and pour over turkey
Top with cheese
Cover with foil and bake in 350 oven about 45 to 50 minutes