Michigan Bean Salad

Ingredients

• 2 -16 oz cans cut green beans drained
• 2 -16 oz cans kidney beans drained
• 2 -16 oz cans yellow wax beans drained
• 2 bell peppers diced
• 2 onions sliced
• 1 -4 oz jar chopped pimento drained
• 1 12 C Sugar
• 23 C salad oil
• 1 13 C tarragon vinegar
• 1 tsp pepper
• 1 tsp salt

Directions

1. Combine drained beans and pimento in large bowl Add pepper and onion mix Combine remaining ingredients in separate bowl Mix well Pour over bean mixture Stir well Refrigerate Best if it sits awhile