Microwave Caramel Corn

Ingredients

• 1 stick oleo
• 12 c brown sugar
• 14 c white syrup
• 12 tsp salt
• 14 tsp soda
• 1 tsp vanilla
• 4 qt popped popcorn

Directions

1. Cook oleo brown sugar white syrup and salt on Full power for 2 minutes
2. Stir and cook for 2 minutes more
3. Add soda and vanilla
4. Pour over popcorn in a brown paper bag
5. Put in microwave for 1 12 minutes
6. Remove shake and cook for another 30 seconds
7. Spread out to cool
8. Needs another 1 12 minutes