Microwave Maple Nut Divinity

Ingredients

• 1 c sugar
• 1 c brown sugar
• 12 c light corn syrup
• 12 c water
• 2 egg whites
• dash of salt
• 12 c chopped nuts
• 1 tsp imitation maple flavoring

Directions

1. Combine sugars corn syrup and water in buttered large glass mixing bowl
2. Microwave for 15 to 17 minutes on roast or until candy forms a hard ball in cold water 250
3. Meanwhile beat egg whites in large bowl until stiff peaks
4. Pour candy syrup in thin stream into egg whites beat constantly with mixer
5. Add maple flavoring and salt beat until mixture is stiff and dull
6. Fold in nuts
7. Drop mixture by teaspoonfuls onto wax paper
8. Cool