Microwave Zucchini-Beef Bake

Ingredients

• 3 Tbsp. olive oil
• 3 medium zucchini, sliced 1/2-inch thick
• 1 lb. ground sirloin (90% lean)
• 1 small onion, chopped
• 1 garlic clove, minced
• 1 c. tomato sauce
• 1/2 tsp. salt
• 1/4 tsp. cinnamon
• 1/4 tsp. pepper
• 1/2 c. low-fat cottage cheese
• 1 egg
• 1/4 c. grated Parmesan cheese

Directions

1. In a large skillet, heat oil over medium-high heat. Add zucchini slices and cook turning often until lightly browned, about 5 minutes.
2. Transfer zucchini slices to paper towels to drain briefly.
3. Arrange overlapping slices in a microwave-safe (9-inch) square baking dish.