MilS Dressing

Ingredients
- 11 to 12 slices bread
- 1 small onion chopped
- 1 stalk celery chopped
- salt and pepper
- juice from meat or 2 12 c boiling water and 1 chicken bouillon cube
- 2 eggs
- 1 to 2 Tbsp oleo
- 14 tsp sage
Directions
- Bake for 1 hour at 350
- Double recipe for 4 or more people