Mini Morsel Pound Cake
Ingredients
- 3 c flour
- 1 tsp baking powder
- 2 c sugar
- 1 c butter
- 3 tsp vanilla
- 4 eggs
- 34 c milk
- 12 oz bag mini morsels
Directions
- Beat cream mixture together and add 1 egg at a time ending with flour mixture
- Fold in mini morsels then pour into greased and floured tube pan
- Bake at 325 for 70 to 80 minutes
- When done sprinkle with powdered sugar