Minted Lime Mold SaladYield 6 Servings

Ingredients

• 1 c water
• 2 3 oz pkg lime Jell-O
• 2 c diced pears
• 18 tsp peppermint extract
• 1 c honeydew melon balls
• 1 c cantaloupe melon balls
• mint sprigs and lettuce leaves to garnish
• 1 6 oz can frozen limeade concentrate
• 12 c cold water
• 1 14 c ginger ale

Directions

1. Heat 1 cup water and limeade concentrate to boiling
2. Pour over gelatin in large bowl
3. Stir until dissolved
4. Stir in 12 cup cold water ginger ale and peppermint extract
5. Chill until partially set
6. Stir in pears and melon balls
7. Pour into 7 cup jello mold
8. Chill until firm
9. Unmold onto lettuce and garnish with extra cantaloupe balls and mint sprigs