Minute-Boil Fudge Frosting

Ingredients

• 2 oz chocolate finely cut
• 1 12 c sugar
• 7 Tbsp milk
• 2 Tbsp Spry
• 2 Tbsp butter
• 1 Tbsp corn syrup
• 14 tsp salt
• 1 tsp vanilla

Directions

1. Place chocolate sugar milk Spry butter corn syrup and salt in a saucepan
2. Bring slowly to a full rolling boil stirring constantly
3. Boil briskly for 1 minute
4. On a rainy day or very humid day boil mixture for 30 seconds more
5. Cool to lukewarm Add vanilla and beat until thick enough to spread