Mississippi Caviar

Ingredients

• 3 cans black-eyed peas drained
• 1 jar sliced pimento drained
• 1 small bottle Italian dressing
• 1 medium onion chopped
• 1 medium bell pepper chopped
• 1 tbsp minced garlic
• 1 12 cups chopped jalapeno

Directions

1. Use peas and jalapenos for extra kick
2. Mix all ingredients and marinate for at least 3 hours
3. Best when marinates overnight Serve with dip style corn chips