Mississippi Pecan Pie

Ingredients

• 1 c corn syrup
• 34 c sugar
• 3 eggs
• 3 Tbsp butter
• 1 tsp vanilla
• 1 c pecans

Directions

1. Boil syrup and sugar together about 2 minutes
2. Pour slowly over eggs
3. Add butter vanilla and nuts
4. Bake at 375