Mixed Nut Bars
Ingredients
- 1 12 c flour
- 34 c brown sugar
- 12 c margarine
- 13 oz can mixed nuts cut up the larger ones
- 2 Tbsp butter
- 2 c white corn syrup
- 6 oz butterscotch chips
Directions
- Mix the first 3 ingredients like pie crust and pat in a 9 x 13-inch pan Bake at 350 for 10 minutes
- Cover with the mixed nuts
- Melt the remaining ingredients
- Pour melted mixture over nuts and bake at 350 for 10 minutes