Mixed Vegetable Pickles

Ingredients

• 2 qt cukes
• 1 qt carrots
• 1 qt cauliflower
• 1 qt peas
• 1 qt onions
• 1 qt green or yellow beans or mixed
• 1 qt corn

Directions

1. Cook peas beans carrots and corn with salt as for table use and drain
2. Soak diced cukes onion and cauliflower in salt water for 2 hours or more drain well