Mock Apple Dumplings

Ingredients

• 2 12 c peeled cored and diced apples
• 2 c flour
• 1 Tbsp baking powder
• 12 tsp salt
• 14 c sugar
• 5 Tbsp shortening
• 23 c milk
• cinnamon and sugar

Directions

1. Blend flour baking powder salt sugar and shortening like pie crust
2. Add milk and mix thoroughly until forms a soft dough On a floured surface pat dough then roll out to a rectangular shape with 14-inch to 12-inch thickness
3. Spread softened margarine over the dough
4. Sprinkle cinnamon sugar apples and more cinnamon and sugar
5. Roll up like a jelly roll
6. Cut in 2-inch slices and place in 9 x 13-inch pan sprayed
7. Pour Syrup recipe follows over slices
8. Bake at 425 for 30 minutes or tops are golden brown and center is firm
9. Serve warm or cold