MollyS Pork Chops

Ingredients

• 6 browned pork chops
• 1 medium onion
• 1 large green pepper
• 2 cans tomato soup
• 1 can water
• salt and pepper to taste

Directions

1. Mix soup and water and set aside
2. Place pork chops in a 13 x 9 x 2-inch pan
3. Slice onion and green pepper on top of each chop Pour tomato soup over the top
4. Cover with tinfoil vent foil Bake at 350 for 1 hour