Mom'S Cake

Ingredients

• 1/2 c. shortening
• 1 c. sugar
• 1 egg (whole)
• 2 eggs, separated
• 1 1/2 c. plain flour
• 1 tsp. baking powder
• 1/4 tsp. salt
• 1 c. chopped nuts
• 1/2 pkg. semi-sweet chocolate chips
• 1 c. marshmallows (small)
• 1 c. light brown sugar

Directions

1. Cream shortening and sugar.
2. Beat in whole egg and 2 egg yolks.
3. Sift flour, baking powder and salt.
4. Combine 2 mixtures; blend.
5. Grease and flour 13 x 9-inch pan.
6. Sprinkle nuts, chocolate pieces and marshmallows over batter.
7. Beat 2 egg whites very stiff.
8. Fold in brown sugar.
9. Spread over cake.
10. Bake 30 to 40 minutes.