More Casserole

Ingredients

• 2 lb ground beef
• 1 large onion chopped
• 1 bell pepper chopped
• 1 tsp garlic powder
• salt and pepper to taste
• 1 lb spaghetti broken into inch pieces
• 1 can whole kernel corn
• 1 can tomato soup plus 1 can water
• 1 can English peas
• 1 can chopped ripe olives
• 1 small can chopped pimentos

Directions

1. Brown beef onion and bell pepper in a large roaster
2. Add garlic powder and salt and pepper to taste
3. Cook spaghetti
4. Add to the meat mixture the remaining ingredients
5. Pour into 3 baking dishes and cover top with grated Cheddar cheese
6. Bake 1 dish uncovered 30 to 45 minutes at 350
7. Freeze remaining dishes for future use
8. Whole recipe serves 12 to 15 people