Mrs LowellS Thanksgiving Cornbread

Ingredients

• 12 oz corn muffin mix
• 4 eggs
• 8 oz sour cream
• 12 stick melted butter
• 1 Tbsp sugar
• 16 oz creamed corn

Directions

1. Beat eggs in bowl
2. Add corn muffin mix sour cream corn melted butter and sugar
3. Grease an 8 x 8-inch pan
4. Bake at 350 for about 1 hour