Mrs VivS Pastry Shells

Ingredients

• 1 stick margarine room temperature
• 3 oz pkg cream cheese room temperature
• 1 12 c plain flour
• pinch of salt

Directions

1. Work with fingers until well blended
2. Roll out with rolling pin for large pie shell or may be pressed with fingers into muffin tins small for tart shells
3. Bake at 350 for about 8 to 10 minutes until light brown Makes about 3 12 dozen