Mud Pie

Ingredients

• 12 pkg Nabisco chocolate wafers
• 12 stick butter melted
• 1 qt coffee ice cream
• 1 12 c fudge sauce
• whipped cream
• slivered almonds

Directions

1. Crush
2. wafers
3. and
4. add
5. butter
6. mix well
7. Press into 9-inch pie plateCover with soft coffee ice cream
8. Put into freezer until
9. icecream
10. is firm
11. Top with cold fudge sauce place in freezer for a short time to make spreading easier Store in freezer
12. 10
13. hours
14. Slice pie into 8 portions
15. Top with
16. whipped cream and slivered almonds
17. Serve on a chilled plate and with a chilled fork