Mushroom RiceServes 4 To 5

Ingredients

• 1 large onion chopped
• 1 4 oz can mushrooms drained or larger
• 2 14 c water
• 1 c rice
• 3 beef bouillon cubes

Directions

1. Saute onion in small bowl in microwave for 1 to 2 minutes at High
2. Heat water about 4 minutes in microwave
3. Dissolve bouillon in hot water
4. Add rice and onion and mushrooms to water Microwave at 30 for 20 to 25 minutes
5. Times may vary with different microwaves