Never Fail Rolls

Ingredients

• 1 c shortening
• 1 c boiling water
• 34 c sugar
• 7 c flour
• 2 eggs
• 2 pkg dry yeast

Directions

1. Mix shortening sugar salt and boiling water
2. Add yeast to lukewarm water
3. When dissolved add eggs and flour combine all Let rise 1 hour
4. Make into rolls and let rise bake at 350