Newport Seafood Bake

Ingredients

• 2 Tbsp margarine
• 2 Tbsp flour
• 1 12 c milk
• 12 tsp salt
• 12 tsp celery salt
• 14 tsp pepper
• 2 tsp chopped chives
• 2 c 8 oz shredded Cracker Barrel brand sharp natural Cheddar cheese
• 1 lb cod or haddock
• 1 10 oz pkg 3 c frozen shrimp cooked
• 1 5 oz can lobster drained and cubed
• 2 Tbsp sherry
• 1 12 c fresh bread crumbs
• 3 Tbsp margarine melted

Directions

1. Heat oven to 350
2. Make white sauce with margarine flour milk and seasonings
3. Add cheese stirring until melted
4. Cook fish skin bone and cut in pieces
5. Add fish shrimp lobster and sherry to sauce
6. Pour into 2-quart casserole
7. Toss crumbs with margarine sprinkle on top of casserole
8. Bake at 350 for 25 minutes
9. Makes 6 to 8 servings