Nine Layer Vegetable Salad

Ingredients

• 12 head lettuce chopped
• 1 c chopped celery
• 1 c chopped bell pepper
• 1 c chopped onion
• 1 17 oz can small English peas drained
• 1 12 c mayonnaise
• 1 tsp sugar
• grated Parmesan cheese
• BacOs bits
• 1 c dried mushrooms sliced lengthwise
• 2 eggs boiled and sliced
• croutons

Directions

1. Layer vegetables in the order listed in a 10 x 10 x 2-inch casserole dish
2. Spread mayonnaise evenly over top
3. Sprinkle sugar then Parmesan cheese then BacOs bits over mayonnaise Layer mushrooms evenly over top and then sliced eggs
4. Add croutons on top