No-Peek Chicken

Ingredients

• 1 12 c instant rice
• 1 can cream of mushroom soup
• 1 can cream of celery soup
• 1 chicken cut up
• 1 packet onion soup mix

Directions

1. Combine rice and soups
2. Pour into lightly greased 9 x 13-inch pan
3. Place cut-up chicken slices on top
4. Sprinkle onion soup mix over chicken
5. Seal with foil
6. Bake for 2 hours at 325