No Bake Brownies

Ingredients

• 12 oz pkg chocolate chips
• 1 18 c evaporated milk
• 3 c vanilla wafer crumbs
• 2 c mini marshmallows
• 1 c chopped pecans
• 1 c powdered sugar
• 12 tsp salt

Directions

1. Melt chocolate chips and 1 cup canned milk in heavy saucepan stirring constantly
2. Remove from heat
3. In another bowl mix wafer crumbs marshmallows pecans powdered sugar and salt
4. Reserve 12 cup chocolate mixture for glaze
5. Stir remaining chocolate mixture into crumb mixture and mix well
6. Press into greased pan 9-inches
7. Stir remaining canned milk into the reserved chocolate mixture until smooth and spread over mixture in pan
8. Chill until glaze is set then cut into 36 squares