No Bake Cherry Cheese Pie
Ingredients
- 1 9-inch graham cracker pie crust
- 1 can Eagle Brand sweetened condensed milk
- 1 tsp vanilla extract
- 1 8 oz pkg cream cheese softened
- 13 c ReaLemon juice
- 1 can canned cherry pie filling
Directions
- In a medium bowl beat cheese until light and fluffy
- Add the sweetened condensed milk and blend thoroughly
- Stir in lemon juice and vanilla
- Pour into crust
- Chill 3 hours or until set Top with the amount of desired topping of pie filling before serving
- Refrigerate leftovers