No Peek Oven Stew
Ingredients
- 2 lb stew beef cut in large cubes
- 5 carrots peeled and cubed
- 5 potatoes peeled and cubed
- 2 c celery diced
- 1 pkg Lipton French onion soup
- 4 Tbsp tapioca
- 1 Tbsp sugar
- 1 12 c tomato juice
- 2 c water
Directions
- Combine all ingredients in roasting pan mix well
- Cover with aluminum foil and bake at 275 for 3 12 hours
- Do not lift cover Serves 8 to 10